www.bestchefblog.com

A day in the life of a Chef Man

sushi rice

sushi rice
You will need Japanese short-grained white rice also called japonica rice or sushi rice. Dont not use American-style long grained rice as it will not turn out well. Japanese rice has the right amount of starch needed to make the rice glossy and sticky but not mushy or dry.
Continue reading

Page 19 of 20« First...10...1617181920