California rolls History .

The California roll is a classic example of “American sushi,” early fusion cuisine incorporating new ingredients into traditional Asian recipes.

Food historians generally credit Ichiro Manashita, of the Tokyo Kaikan restaurant in Los Angeles, with “inventing” the California roll. Read More→

Cut the cucumber into thin and long sticks. Put a nori sheet on top of a bamboo mat (makisu). Spread sushi rice on top of the nori sheet .

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