Nov
07
Carrot Flower Garnish
By
flower from carrot
Carrot Flower ..Japanese Food Recipes for Garnishing
.Imagine a plate of flowers made from carrot… .
See My video how to make a carrot flower..
Recent Comments
- Catherine: Thanks for sharing this video on cutting up chicken. For an amateur like me, it is a good way to learn from a professional.
- Hoda: My son and I are sushi-fanatics. This is lovely! Will have to try it. Thank you. In Good Health. ~ Hoda
- Kay Kay: I never tried making a Sushi Cake before! How do you cut this to serve? It looks quite big
!! - niesa: can u show another types of flower for garnishing???
- ashley: thanks chef really awesome carrot flowers
- Shirley: I’ve been wondering how exactly to do this creation when I bumped into this blog. Thanks, Chef!
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13 Comments
November 7th, 2008 at 12:32 pm
wow..very usefull..thanks Chef…
November 12th, 2008 at 7:25 pm
wahh..cantik lah and it seems simple to do. me kasih for sharing the technique
November 27th, 2008 at 7:44 am
Hie there! Thanks for dropping by my blog; yours is so cool:)
I love this post on the carrot flower; I’ve always been fascinated by the decorative items they put on our food..hehehe *smiles*
February 11th, 2009 at 1:01 am
Hi Chef,
Thank for your sharing on the carrot flower. You did it so well. I love it!I tried it immediately but after many times, it still didnt worked out. The petals break easily before i can complete the flower. Moreover, i saw your carrot flower has beautiful round petals, how did you do it? Can please advise?
Thanks a billion:)
February 25th, 2009 at 8:57 am
thanks for sharing carrot flower………
July 13th, 2009 at 10:53 am
tHanks fOr sHarinG hOw tO mAke yOur cArrOt fLowEr gArnisHinG,it
heLpeD me a Lot on my ” FOODS ” sUbjEct on thE tOpiC of fooD gArniShinG,btw im jUst a 14-yr, oLd bOy ..
July 14th, 2009 at 8:03 am
i jUst rEmembEreD a jApanEse wOrd,
ARIGATO GOZAIMAS ..!!
is it riGht .?
July 20th, 2009 at 4:15 am
mmg cantik.. tp pisau tajam giler.. takut
August 20th, 2009 at 6:35 am
omg u r the best chef I’m learning a lot with you
August 12th, 2010 at 9:48 am
Hi chef, your kyuri flowers were excellent& easy to make.It helped me a lot in one of my presentation. Thanks a lot.
March 16th, 2011 at 9:11 pm
intesting
January 21st, 2012 at 9:05 pm
I’ve been wondering how exactly to do this creation when I bumped into this blog. Thanks, Chef!
April 7th, 2012 at 3:30 am
thanks chef
really awesome carrot flowers 