Garnish your sashimi, salads or main entrée with a carrot curl…How to make it??see the video…
Rest peeled carrot on cutting surface. Shave a thin and wide lenghwise strip of carrot with parer, pushing parer away from you. Roll up long carrot slice. Secure with wooden pick. Crisp in ice water. CARROT CURLS will hold their curls without the pick!
Video Created by Chef Man
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