Tekka Maki @ Tuna Roll

Tekka Maki is rolled sushi with centers consisting of red tuna meat. Tekka Maki got its name from the gambling casinos known as Tekka-Jo, where rolled sushi was served because it was easy to eat while gambling.

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Introduction
There are many ways to debone a chicken. This method – used by many chefs and butchers – is perhaps the easiest and fastest.
To bone a chicken, you’ll need a very sharp knife. Read More→