Blue Theme Green Theme Red Theme Red Theme Red Theme
RSS Feeds:
Posts
Comments

shoutbox

  • %BEG_OF_TITLE%Recent Comments%END_OF_TITLE%
    • Chef Man: Thanks for comment.. Acctualy cruncy has made from tempura flour..,Do you know how to make tempura??...
    • Truong Nguyen: Hi Chef, First, thank you for your blog and show us the proper ways to make sushi. This is my first...
    • chiko: wow. very beautiful and delicate!! How did you make?
    • mystery shopper: well, i thought eating the skin is the good part…. i mean you dont have to take times to...
    • Robert-Gilles Martineau: Dear “Chef ,Man”! Greetings! I will gladly link you on the following blogs of...
    • kirin: Hahaha…never thought of making flower with kyuri! Good job!! :)
  • Calendar

    November 2007
    M T W T F S S
    « Oct   Dec »
     1234
    567891011
    12131415161718
    19202122232425
    2627282930  

    Archive for November 7th, 2007

    CARROT CURLS

    CARROT CURLS!
    Garnish your sashimi, salads or main entrée with a carrot curl…How to make it??see the video…

    Read Full Post »

    Ebi Fried

    Ebi Fried- breaded shrimp
    Ebi Fried
    Most Japanese kids love this Japanese food called Ebi Fried. Ebi is prawn in Japanese. That’s right. The prawn is fried with flour and egg. The taste is awesome!

    Read Full Post »